Confused over mackerel, soya or organic food? It's still worth trying to eat ethically
If you’re trying to eat more responsibly - for your own health, for the health of the environment, or both - you may be getting a tad confused.
For years you may have been avoiding cod, which has been overfished to the point of collapse, and eating mackerel instead. Mackerel was considered a win-win for the ethical eater. There was plenty of it, and it was extremely good for us.
See full Article: http://food.uk.msn.com/socialvoices/navigating-ethical-eating-is-hard-but-its-worth-it-msn-mackerel-endangered-advice
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