“The key to better nutrition, and ultimately to ensuring each person’s right to food, lies in better food systems – smarter approaches, policies and investments encompassing the environment, people, institutions and processes by which agricultural products are produced, processed and brought to consumers in a sustainable manner,” Secretary-General Ban Ki-moon said in his message for the Day.
“Every day, more than 840 million people go hungry in a world of plenty. This fact alone should be cause for moral outrage and concerted action.”
See full Press Release: http://www.un.org/apps/news/story.asp?NewsID=46269&Cr=Food+Security&Cr1=#.Ul-iPFBmiqc
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