Wednesday, November 06, 2013

World Bank Sees Ways to Slow Arctic Melt in Kitchen, Coal Mines


Replacing cook stoves, curbing crop fires and capturing methane when extracting fossil fuels would help slow ice melting from the Arctic to the Himalayas and decrease risks of flooding, the World Bank said.

Global warming is accelerating the thawing of glaciers, snow caps and permafrost, which will in turn release carbon dioxide and methane they held into the atmosphere, the bank said. Measures to fight pollution today can hold back these changes while improving the health of millions of people, according to the report.

“Efforts to reduce black carbon and methane cannot replace long-term mitigation of CO2, which requires a global transition to a low-carbon, highly energy-efficient economy,” Rachel Kyte, the World Bank’s vice president for sustainable development, wrote in a foreword to the report.

See full Article: http://www.bloomberg.com/news/2013-11-03/world-bank-sees-ways-to-slow-arctic-melt-in-kitchen-coal-mines.html